{"version":"1.0","provider_name":"BasqueMagazine","provider_url":"https:\/\/basquemagazine.com\/en\/","author_name":"Tour Magazine","author_url":"https:\/\/basquemagazine.com\/en\/author\/tourmagazine\/","title":"Smell the apple in the Igartubeiti farmhouse","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"X4jbIAssME\"><a href=\"https:\/\/basquemagazine.com\/en\/gastronomy\/smell-the-apple-in-the-igartubeiti-farmhouse\/\">Smell the apple in the Igartubeiti farmhouse<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/basquemagazine.com\/en\/gastronomy\/smell-the-apple-in-the-igartubeiti-farmhouse\/embed\/#?secret=X4jbIAssME\" width=\"600\" height=\"338\" title=\"&#8220;Smell the apple in the Igartubeiti farmhouse&#8221; &#8212; BasqueMagazine\" data-secret=\"X4jbIAssME\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/basquemagazine.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/04\/tipos-de-manzana.jpg","thumbnail_width":900,"thumbnail_height":531,"description":"You can now make your own apple juice at the Igartubeiti Farmhouse Museum in Ezkio, Gipuzkoa. Feel the smell of the apples before treading them by hand. On 23 and 30 April at 17:00h."}