{"id":28174,"date":"2022-06-22T10:05:22","date_gmt":"2022-06-22T08:05:22","guid":{"rendered":"https:\/\/basquemagazine.com\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/"},"modified":"2022-06-22T10:06:01","modified_gmt":"2022-06-22T08:06:01","slug":"balenciaga-elkano-and-txakoli-discover-getaria","status":"publish","type":"page","link":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/","title":{"rendered":"Balenciaga, Elkano and txakoli, discover Getaria"},"content":{"rendered":"\n<h3>\n\t\tPLANES\n\t<\/h3>\n\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/plugins\/bb-plugin\/img\/pixel.png\" alt=\"\" itemprop=\"image\" onerror=\"this.style.display='none'\"  \/>\n<h4>\n\t\tM\u00e1s sobre:\n\t<\/h4>\n\n\t<p>Getaria es un <strong>pueblo costero<\/strong>, conocido por ser la localidad natal de Juan Sebasti\u00e1n <strong>Elkano<\/strong>, el primer hombre que dio la vuelta al mundo y del dise\u00f1ador Crist\u00f3bal <strong>Balenciaga<\/strong>. Son tambi\u00e9n famosos sus restaurantes que preparan <strong>pescado a la parrilla<\/strong> y el vino blanco con denominaci\u00f3n de origen que se cultiva en sus cercan\u00edas que recibe el nombre de <strong>Txakol\u00ed de Getaria. <\/strong>Uno de los pueblo con mayor encanto de nuestra costa.<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/getaria.jpg.1.jpg\" alt=\"Puerto de Getaria\" itemprop=\"image\" height=\"320\" width=\"970\" title=\"Puerto de Getaria\" onerror=\"this.style.display='none'\"  \/>\n\t\tPuerto de Getaria\n\t<p>Getaria esta siatuada en la <strong>costa central de Gipuzkoa<\/strong>, a orillas del mar Cant\u00e1brico. Su casco antiguo est\u00e1 ubicado en el t\u00f3mbolo que enlaza tierra firme con el <strong>Monte de San Ant\u00f3n,<\/strong> que hasta el <strong>siglo XVI fue una isla.<\/strong> La silueta del monte San Ant\u00f3n se asemeja a un rat\u00f3n, formando el t\u00f3mbolo y la localidad de Getaria su cola. Es por ello que el monte San Ant\u00f3n es m\u00e1s conocido con el sobrenombre de <strong>El Rat\u00f3n de Getaria,<\/strong> que forma una de las postales m\u00e1s comunes de toda Gipuzkoa.<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Parrilla-de-pescado-en-la-A.jpg\" alt=\"Preparando la parrilla de Besugo en la calle Mayor de Getaria\" itemprop=\"image\" height=\"728\" width=\"970\" title=\"Preparando la parrilla de Besugo en la calle Mayor de Getaria\" onerror=\"this.style.display='none'\"  \/>\n\t\tPreparando una parrilla de besugo en la calle Mayor de Getaria\n\t<p>Originalmente el conjunto hist\u00f3rico estaba amurallado y torreado, aunque actualmente casi no se conserven estos elementos. Es llamativo y muy conocido un pasadizo que pasa bajo la <strong>iglesia de San Salvador<\/strong> y que une la Calle Mayor (Kale Nagusia) con las escaleras que llevan al puerto. Este pasadizo recibe el nombre de <strong>Katrapona<\/strong> y es un vestigio de las antiguas defensas.<\/p>\n<h2>\n\t\tJuan Sebasti\u00e1n Elkano\n\t<\/h2>\n\t<p><strong><em>&#8220;Primus circumdedisti me&#8221;<\/em><\/strong>\u00a0fuiste el primero que la vuelta me diste. As\u00ed reza la inscripci\u00f3n del escudo de armas que el Emperador <strong>Carlos V<\/strong>\u00a0entreg\u00f3 a <strong>Juan Sebasti\u00e1n Elkano<\/strong> despu\u00e9s de completar la primera circunnavegaci\u00f3n de la Tierra. De esa manera reconoci\u00f3 la haza\u00f1a del navegante vasco, que lleg\u00f3 a <strong>Sanl\u00facar de Barrameda<\/strong> el 6 de septiembre de <strong>1522<\/strong> a bordo de la <strong>nao Victoria<\/strong>, tres a\u00f1os despu\u00e9s de zarpar.<\/p>\n<p>Juan Sebasti\u00e1n naci\u00f3 en Getaria, en la costa de Gipuzkoa, en los albores de la \u00e9poca de los descubrimientos, <strong>en 1487<\/strong>.<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Elkano-1.jpg\" alt=\"Elkano frente al puerto de Getaria\" itemprop=\"image\" height=\"709\" width=\"1295\" title=\"Elkano frente al puerto de Getaria\" onerror=\"this.style.display='none'\"  \/>\n\t\tElkano frente al puerto de Getaria\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Raton-de-Getaria.jpg\" alt=\"Rat\u00f3n de Getaria\" itemprop=\"image\" height=\"280\" width=\"970\" title=\"Rat\u00f3n-de-Getaria\" onerror=\"this.style.display='none'\"  \/>\n\t<p><strong>Su famoso &#8220;rat\u00f3n&#8221; es uno <\/strong><strong>de los s\u00edmbolos de Getaria<\/strong><\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/z_traje-z.png\" alt=\"Vestidos de Balenciaga\" itemprop=\"image\" height=\"621\" width=\"970\" title=\"Vestidos de Balenciaga\" onerror=\"this.style.display='none'\"  \/>\n\t\tVestidos de Balenciaga\n<h2>\n\t\tCrit\u00f3bal Balenciaga\n\t<\/h2>\n\t<p>Christian Dior lo denominaba\u00a0&#8220;<strong>el maestro de todos nosotros<\/strong>&#8220;, Hubert de Givenchy se refer\u00eda a \u00e9l como\u00a0&#8220;el arquitecto de la Alta Costura&#8221;\u00a0y\u00a0Coco Chanel, lo calificaba como\u00a0&#8220;el \u00fanico aut\u00e9ntico couturier&#8221;. Descubra la vida de este genio.<\/p>\n<p>Cist\u00f3bal Balenciaga Eizaguirre nace en <strong>Getaria<\/strong> el 21 de enero de 1895, en el seno de una familia trabajadora. El padre, pescador, muri\u00f3 cuando Balenciaga ten\u00eda 11 a\u00f1os. La madre, figura referente para Balenciaga, era costurera y trabajaba para la familia de los Marqueses de Casa-Torres.<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/zuma08-132.jpg\" alt=\"Vi\u00f1edos de txakoli de Getaria\" itemprop=\"image\" height=\"487\" width=\"970\" title=\"Vi\u00f1edos de txakoli de Getaria\" onerror=\"this.style.display='none'\"  \/>\n\t\tVi\u00f1edos de txakoli de Getaria\n<h2>\n\t\tTxakoli de Getaria\n\t<\/h2>\n\t<p>A principios de siglo <strong>XIX<\/strong> el txakoli se produc\u00eda en los caser\u00edos y se limitaba al <strong>autoconsumo<\/strong>. Hoy, se producen m\u00e1s de <strong>2 millones de botellas al a\u00f1o<\/strong> y se exporta a las mesas m\u00e1s selectas de todo el mundo. Un desarrollo galopante para este <strong>vino joven<\/strong>, ligeramente espumoso y refrescante que cuenta con denominaci\u00f3n de Origen, <strong>Getariako Txakolina.<\/strong> Existen numerosas bodegas que abren sus puertas para realizar <strong>visitas<\/strong> y es adem\u00e1s, el protagonista de un calendario de atractivos eventos.<\/p>\n\t<p>Si te gusta la historia no puedes perderte:<\/p>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/es\/gastronomia\/experiencia-gastronomica-y-cultural-en-el-guggenheim\/\" content=\"Experiencia gastron\u00f3mica y cultural en el Guggenheim\" \/><meta itemprop=\"datePublished\" content=\"2022-06-21\" \/><meta itemprop=\"dateModified\" content=\"2022-06-22\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/es\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/06\/Bistro\u0301-Guggenheim-Bilbao3-ed.jpg\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"546\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/es\/gastronomia\/experiencia-gastronomica-y-cultural-en-el-guggenheim\/' title='Experiencia gastron\u00f3mica y cultural en el Guggenheim'><img decoding=\"async\" width=\"970\" height=\"546\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/06\/Bistro\u0301-Guggenheim-Bilbao3-ed.jpg\" alt=\"Terraza exclusiva del restaurante. \u00a9Andoni Epelde\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/06\/Bistro\u0301-Guggenheim-Bilbao3-ed.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/06\/Bistro\u0301-Guggenheim-Bilbao3-ed-300x169.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/06\/Bistro\u0301-Guggenheim-Bilbao3-ed-768x432.jpg 768w\" sizes=\"auto, (max-width: 970px) 100vw, 970px\" \/><\/a>\n\t\t<ul><li class='taxonomy-4'><a href='https:\/\/basquemagazine.com\/es\/categoria\/gastronomia\/'>Gastronom\u00eda<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/es\/gastronomia\/experiencia-gastronomica-y-cultural-en-el-guggenheim\/' title='Experiencia gastron\u00f3mica y cultural en el Guggenheim'>Experiencia gastron\u00f3mica y cultural en el Guggenheim<\/a><\/h2>\n    \t<p>El restaurante Bistr\u00f3 Guggenheim Bilbao es un espacio dise\u00f1ado por Frank Gehry donde disfrutar del recetario tradicional vasco adaptado a un contexto de vanguardia.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/es\/gastronomia\/experiencia-gastronomica-y-cultural-en-el-guggenheim\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t\t<!-- .pp-content-posts -->\n<h2>\n\t\tSuscr\u00edbete a nuestra Newsletter\n\t<\/h2>\n\t<p>Tenemos el mejor contenido de calidad tur\u00edstica y te lo enviamos a tu bandeja de entrada todos los meses.<\/p>\n\t\n\t\t\t<form id=\"sib_signup_form_4\" method=\"post\" class=\"sib_signup_form\">\n\t\t\t\t<div class=\"sib_loader\" style=\"display:none;\"><img\n\t\t\t\t\t\t\tsrc=\"https:\/\/basquemagazine.com\/wp-includes\/images\/spinner.gif\" alt=\"loader\"><\/div>\n\t\t\t\t<input type=\"hidden\" name=\"sib_form_action\" value=\"subscribe_form_submit\">\n\t\t\t\t<input type=\"hidden\" name=\"sib_form_id\" value=\"4\">\n                <input type=\"hidden\" name=\"sib_form_alert_notice\" value=\"Please fill out this field\">\n                <input type=\"hidden\" name=\"sib_form_invalid_email_notice\" value=\"Your email address is invalid\">\n                <input type=\"hidden\" name=\"sib_security\" value=\"fd083ef615\">\n\t\t\t\t<div class=\"sib_signup_box_inside_4\">\n\t\t\t\t\t<div style=\"\/*display:none*\/\" class=\"sib_msg_disp\">\n\t\t\t\t\t<\/div>\n                    \t\t\t\t\t<div class=\"formulario-inscripcion\">\r\n  <div class=\"correo\">\r\n    <p class=\"sib-email-area\">\r\n     <input type=\"email\" class=\"sib-email-area\" name=\"email\" required=\"required\" placeholder=\"Enter your email\">\r\n    <\/p>\r\n  <\/div>\r\n  <div class=\"boton\">\r\n    <p>\r\n      <input type=\"submit\" class=\"sib-default-btn\" value=\"I want to subscribe\">\r\n    <\/p>\r\n  <\/div>\r\n<\/div>\t\t\t\t<\/div>\n\t\t\t<\/form>\n\t\t\t<style>\n\t\t\t\tform#sib_signup_form_4 p.sib-alert-message {\n    padding: 6px 12px;\n    margin-bottom: 20px;\n    border: 1px solid transparent;\n    border-radius: 4px;\n    -webkit-box-sizing: border-box;\n    -moz-box-sizing: border-box;\n    box-sizing: border-box;\n}\nform#sib_signup_form_4 p.sib-alert-message-error {\n    background-color: #f2dede;\n    border-color: #ebccd1;\n    color: #a94442;\n}\nform#sib_signup_form_4 p.sib-alert-message-success {\n    background-color: #dff0d8;\n    border-color: #d6e9c6;\n    color: #3c763d;\n}\nform#sib_signup_form_4 p.sib-alert-message-warning {\n    background-color: #fcf8e3;\n    border-color: #faebcc;\n    color: #8a6d3b;\n}\n\t\t\t<\/style>\n\t\t\t\n<h2>\n\t\tTe va a encantar\n\t<\/h2>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/es\/la-buena-vida\/mas-de-25-millones-de-turistas-nos-visitaron-en-el-2021\/\" content=\"M\u00e1s de 2,5 millones de turistas nos visitaron en el 2021\" \/><meta itemprop=\"datePublished\" content=\"2022-01-21\" \/><meta itemprop=\"dateModified\" content=\"2022-05-30\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/es\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/09\/TBRSD-2.jpg\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"647\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/es\/la-buena-vida\/mas-de-25-millones-de-turistas-nos-visitaron-en-el-2021\/' title='M\u00e1s de 2,5 millones de turistas nos visitaron en el 2021'><img decoding=\"async\" width=\"970\" height=\"647\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/09\/TBRSD-2.jpg\" alt=\"The Basque Route. \u00a9Basquetour\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/09\/TBRSD-2.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/09\/TBRSD-2-300x200.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/09\/TBRSD-2-768x512.jpg 768w\" sizes=\"auto, (max-width: 970px) 100vw, 970px\" \/><\/a>\n\t\t<ul><li class='taxonomy-6'><a href='https:\/\/basquemagazine.com\/es\/categoria\/la-buena-vida\/'>La buena vida<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/es\/la-buena-vida\/mas-de-25-millones-de-turistas-nos-visitaron-en-el-2021\/' title='M\u00e1s de 2,5 millones de turistas nos visitaron en el 2021'>M\u00e1s de 2,5 millones de turistas nos visitaron en el 2021<\/a><\/h2>\n    \t<p>Euskadi recupera su turismo. La comunidad ha finalizado el 2021 con m\u00e1s de 2,5 millones de turistas, lo que supone recuperar m\u00e1s de un mill\u00f3n de turistas respecto al 2020.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/es\/la-buena-vida\/mas-de-25-millones-de-turistas-nos-visitaron-en-el-2021\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/es\/planes\/la-via-verde-del-plazaola\/\" content=\"La V\u00eda Verde del Plazaola\" \/><meta itemprop=\"datePublished\" content=\"2021-06-16\" \/><meta itemprop=\"dateModified\" content=\"2022-05-30\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/es\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/06\/via-verde-bicis-3.gif\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"444\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/es\/planes\/la-via-verde-del-plazaola\/' title='La V\u00eda Verde del Plazaola'><img decoding=\"async\" width=\"970\" height=\"444\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/06\/via-verde-bicis-3.gif\" alt=\"Camino del antiguo tren Plazaola\" loading=\"lazy\" itemprop=\"image\" \/><\/a>\n\t\t<ul><li class='taxonomy-22'><a href='https:\/\/basquemagazine.com\/es\/categoria\/planes\/'>Planes<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/es\/planes\/la-via-verde-del-plazaola\/' title='La V\u00eda Verde del Plazaola'>La V\u00eda Verde del Plazaola<\/a><\/h2>\n    \t<p>El Plazaola era un antiguo tren que comunic\u00f3, a lo largo de 84 km, Pamplona con San Sebasti\u00e1n durante cuatro d\u00e9cadas, hasta que en 1953 se cerr\u00f3 para pasajeros. El sinuoso recorrido atraviesa valles y monta\u00f1as.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/es\/planes\/la-via-verde-del-plazaola\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/es\/planes\/el-anillo-verde-de-vitoria-humedales-de-salburua\/\" content=\"El Anillo Verde de Vitoria: Humedales de Salburua\" \/><meta itemprop=\"datePublished\" content=\"2021-09-08\" \/><meta itemprop=\"dateModified\" content=\"2022-05-30\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/es\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/09\/El-Anillo-Verde-Humedales-de-Salburua-Eraztun-Berdea-Salburuako-hezegunak.jpeg\" \/><meta itemprop=\"width\" content=\"1280\" \/><meta itemprop=\"height\" content=\"720\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/es\/planes\/el-anillo-verde-de-vitoria-humedales-de-salburua\/' title='El Anillo Verde de Vitoria: Humedales de Salburua'><!-- Featured Video Plus v2.3.3 -->\n<iframe title=\"El Anillo Verde: Humedales de Salburua \/ Eraztun Berdea: Salburuako hezegunak\" width=\"612\" height=\"344\" src=\"https:\/\/www.youtube.com\/embed\/BiEcBxzxtaA?width=612&#038;height=344&#038;autoplay&#038;origin=https%3A%2F%2Fbasquemagazine.com%2Fes%2F\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/plugins\/featured-video-plus\/img\/playicon.png\" alt=\"Featured Video Play Icon\" onload=\"(function() {('initFeaturedVideoPlus' in this) &#038;&#038; ('function' === typeof initFeaturedVideoPlus) &#038;&#038; initFeaturedVideoPlus();})();\" \/><\/a>\n\t\t<ul><li class='taxonomy-5'><a href='https:\/\/basquemagazine.com\/es\/categoria\/cultura\/'>Cultura<\/a><\/li><li class='taxonomy-22'><a href='https:\/\/basquemagazine.com\/es\/categoria\/planes\/'>Planes<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/es\/planes\/el-anillo-verde-de-vitoria-humedales-de-salburua\/' title='El Anillo Verde de Vitoria: Humedales de Salburua'>El Anillo Verde de Vitoria: Humedales de Salburua<\/a><\/h2>\n    \t<p>Es uno de los humedales continentales m\u00e1s valiosos del Pa\u00eds Vasco, a s\u00f3lo 3 km del centro de Vitoria-Gast\u00e9iz. Consta de varias lagunas, adem\u00e1s de prados y un peque\u00f1o robledal, a los que se suman observatorios de aves, senderos y espacios de descanso.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/es\/planes\/el-anillo-verde-de-vitoria-humedales-de-salburua\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/es\/la-buena-vida\/irri-sarri-impulso-a-la-reutilizacion-y-a-la-reduccion-de-vasos-de-cafe-de-un-uso\/\" content=\"Irri Sarri: impulso a la reutilizaci\u00f3n y a la reducci\u00f3n de vasos de caf\u00e9 de un uso\" \/><meta itemprop=\"datePublished\" content=\"2021-10-28\" \/><meta itemprop=\"dateModified\" content=\"2022-05-30\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/es\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/10\/111IMG_0406.jpg\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"702\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/es\/la-buena-vida\/irri-sarri-impulso-a-la-reutilizacion-y-a-la-reduccion-de-vasos-de-cafe-de-un-uso\/' title='Irri Sarri: impulso a la reutilizaci\u00f3n y a la reducci\u00f3n de vasos de caf\u00e9 de un uso'><img decoding=\"async\" width=\"970\" height=\"702\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/10\/111IMG_0406.jpg\" alt=\"Los vasos reutilizables Irri Sarri\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/10\/111IMG_0406.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/10\/111IMG_0406-300x217.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/10\/111IMG_0406-768x556.jpg 768w\" sizes=\"auto, (max-width: 970px) 100vw, 970px\" \/><\/a>\n\t\t<ul><li class='taxonomy-6'><a href='https:\/\/basquemagazine.com\/es\/categoria\/la-buena-vida\/'>La buena vida<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/es\/la-buena-vida\/irri-sarri-impulso-a-la-reutilizacion-y-a-la-reduccion-de-vasos-de-cafe-de-un-uso\/' title='Irri Sarri: impulso a la reutilizaci\u00f3n y a la reducci\u00f3n de vasos de caf\u00e9 de un uso'>Irri Sarri: impulso a la reutilizaci\u00f3n y a la reducci\u00f3n de vasos de caf\u00e9 de un uso<\/a><\/h2>\n    \t<p>La direcci\u00f3n de Turismo de la Diputaci\u00f3n Foral de Gipuzkoa se suma a Irri Sarri y, junto a Hosteler\u00eda Gipuzkoa, van a colaborar para ampliar esta iniciativa con 3.000 nuevos vasos para los m\u00e1s de 100 establecimientos repartidos por el territorio guipuzcoano.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/es\/la-buena-vida\/irri-sarri-impulso-a-la-reutilizacion-y-a-la-reduccion-de-vasos-de-cafe-de-un-uso\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t\t<!-- .pp-content-posts -->\n\n","protected":false},"excerpt":{"rendered":"<p>We recommend its famous restaurants that prepare grilled fish and the white wine with denomination of origin that is grown nearby, called Txakol\u00ed de Getaria.<\/p>\n","protected":false},"author":2,"featured_media":3991,"parent":6348,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[163,167],"tags":[178,195,197,214],"etiquetas_hoteles":[],"class_list":["post-28174","page","type-page","status-publish","has-post-thumbnail","hentry","category-gastronomy","category-plans","tag-coast","tag-gipuzkoa-en","tag-gourmet-en","tag-pintxos-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.5 (Yoast SEO v26.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Balenciaga, Elkano and txakoli, discover Getaria - BasqueMagazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Balenciaga, Elkano and txakoli, discover Getaria\" \/>\n<meta property=\"og:description\" content=\"We recommend its famous restaurants that prepare grilled fish and the white wine with denomination of origin that is grown nearby, called Txakol\u00ed de Getaria.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/\" \/>\n<meta property=\"og:site_name\" content=\"BasqueMagazine\" \/>\n<meta property=\"article:modified_time\" content=\"2022-06-22T08:06:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"970\" \/>\n\t<meta property=\"og:image:height\" content=\"585\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/\",\"url\":\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/\",\"name\":\"Balenciaga, Elkano and txakoli, discover Getaria - BasqueMagazine\",\"isPartOf\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg\",\"datePublished\":\"2022-06-22T08:05:22+00:00\",\"dateModified\":\"2022-06-22T08:06:01+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#primaryimage\",\"url\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg\",\"contentUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg\",\"width\":970,\"height\":585,\"caption\":\"Main Street of Getaria, 'Aste Nagusia'\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Inicio\",\"item\":\"https:\/\/basquemagazine.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Plans\",\"item\":\"https:\/\/basquemagazine.com\/en\/plans\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Balenciaga, Elkano and txakoli, discover Getaria\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#website\",\"url\":\"https:\/\/basquemagazine.com\/en\/\",\"name\":\"BasqueMagazine\",\"description\":\"Our Tourism, daily updated\",\"publisher\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/basquemagazine.com\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#organization\",\"name\":\"Tour Magazine\",\"url\":\"https:\/\/basquemagazine.com\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png\",\"contentUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png\",\"width\":649,\"height\":99,\"caption\":\"Tour Magazine\"},\"image\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Balenciaga, Elkano and txakoli, discover Getaria - BasqueMagazine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/","og_locale":"en_US","og_type":"article","og_title":"Balenciaga, Elkano and txakoli, discover Getaria","og_description":"We recommend its famous restaurants that prepare grilled fish and the white wine with denomination of origin that is grown nearby, called Txakol\u00ed de Getaria.","og_url":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/","og_site_name":"BasqueMagazine","article_modified_time":"2022-06-22T08:06:01+00:00","og_image":[{"width":970,"height":585,"url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/","url":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/","name":"Balenciaga, Elkano and txakoli, discover Getaria - BasqueMagazine","isPartOf":{"@id":"https:\/\/basquemagazine.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#primaryimage"},"image":{"@id":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#primaryimage"},"thumbnailUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg","datePublished":"2022-06-22T08:05:22+00:00","dateModified":"2022-06-22T08:06:01+00:00","breadcrumb":{"@id":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#primaryimage","url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg","contentUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/nagusia-kalea-main-street-n.jpg","width":970,"height":585,"caption":"Main Street of Getaria, 'Aste Nagusia'"},{"@type":"BreadcrumbList","@id":"https:\/\/basquemagazine.com\/en\/plans\/balenciaga-elkano-and-txakoli-discover-getaria\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Inicio","item":"https:\/\/basquemagazine.com\/en\/"},{"@type":"ListItem","position":2,"name":"Plans","item":"https:\/\/basquemagazine.com\/en\/plans\/"},{"@type":"ListItem","position":3,"name":"Balenciaga, Elkano and txakoli, discover Getaria"}]},{"@type":"WebSite","@id":"https:\/\/basquemagazine.com\/en\/#website","url":"https:\/\/basquemagazine.com\/en\/","name":"BasqueMagazine","description":"Our Tourism, daily updated","publisher":{"@id":"https:\/\/basquemagazine.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/basquemagazine.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/basquemagazine.com\/en\/#organization","name":"Tour Magazine","url":"https:\/\/basquemagazine.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png","contentUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png","width":649,"height":99,"caption":"Tour Magazine"},"image":{"@id":"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/28174","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/comments?post=28174"}],"version-history":[{"count":0,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/28174\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/6348"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/media\/3991"}],"wp:attachment":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/media?parent=28174"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/categories?post=28174"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/tags?post=28174"},{"taxonomy":"etiquetas_hoteles","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/etiquetas_hoteles?post=28174"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}