{"id":34629,"date":"2022-10-18T11:26:54","date_gmt":"2022-10-18T09:26:54","guid":{"rendered":"https:\/\/basquemagazine.com\/the-good-life\/cote-basque-madame-basquemagazine-una-poderosa-alianza\/"},"modified":"2022-11-04T10:40:09","modified_gmt":"2022-11-04T09:40:09","slug":"cote-basque-madame-basquemagazine-a-powerful-alliance","status":"publish","type":"page","link":"https:\/\/basquemagazine.com\/en\/the-good-life\/cote-basque-madame-basquemagazine-a-powerful-alliance\/","title":{"rendered":"C\u00f4te Basque Madame &#8211; BasqueMagazine, a powerful alliance"},"content":{"rendered":"\n<h3>\n\t\tPLANES\n\t<\/h3>\n\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/plugins\/bb-plugin\/img\/pixel.png\" alt=\"\" itemprop=\"image\" onerror=\"this.style.display='none'\"  \/>\n<h4>\n\t\tM\u00e1s sobre:\n\t<\/h4>\n\n\t<p>Following the recently established <strong>collaboration agreement<\/strong> between the publishing companies of the publications <strong>C\u00f4te Basque Madame and BasqueMagazine<\/strong>, from now on more than 3 million local inhabitants and the millions of people who visit us every year, for tourism or business, will be suitably informed about what is happening in the <strong>Basque Country<\/strong>, on both sides of the Bidasoa. <strong>A border that no longer exists for us<\/strong>.<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/LOGO-COTE-BASQUE-II.png\" alt=\"LOGO COTE BASQUE II\" itemprop=\"image\" height=\"313\" width=\"1071\" title=\"LOGO COTE BASQUE II\" onerror=\"this.style.display='none'\"  \/>\n\t<p>The aim is clear: to <strong>show visitors and locals the best we have<\/strong> to offer (leisure, culture, fashion, gastronomy, decoration, traditions, events&#8230;). To do this we will use our <strong>print and digital publications<\/strong>, as well as our social networks, which, from now on, will share editorial and advertising content from both territories.<\/p>\n<p>We are two <strong>local<\/strong> companies, 100% private, that know our territories and our people well, that maintain <strong>similar editorial lines<\/strong>, backed by <strong>more than 32 years<\/strong> of experience in communication and promotion of the territory.<\/p>\n<p>We understand that <strong>exchanges stimulate ideas and projects multiply<\/strong>. We want our pages to be mutually enriched with content of interest from both sides of the Bidasoa. We understand that this collaboration can be the beginning of a great alliance that will make us the <strong>first private communication group in the sector<\/strong>, from Las Landas to Cantabria.<\/p>\n<p>S\u00e9bastien Minvielle and Jos\u00e9 Antonio Otxoteko.<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/cote-001.jpg\" alt=\"cote-001\" itemprop=\"image\" height=\"647\" width=\"970\" title=\"cote-001\" onerror=\"this.style.display='none'\"  \/>\n<h2>\n\t\tPrint editions\n\t<\/h2>\n\t<p>Both publications, C\u00f4te Basque Madame and BasqueMagazine, publish <strong>4 issues a year<\/strong>. Spring, summer, autumn and winter, with similar publication dates, except for the winter edition (CBM comes out in December and BMZ in January).<\/p>\n<ul>\n<li><strong>Similar contents<\/strong>. Leisure, plans, tourism, culture, gastronomy, events, etc. In short, the best recommendations to enjoy every quarter of <em>The Good Life<\/em> for locals and visitors from both sides of the Bidasoa.<\/li>\n<li>BMZ is aimed mainly at <strong>visitors<\/strong> and, to a lesser extent, at locals, while CBM is a publication aimed at the <strong>inhabitants<\/strong> of the three territories of the Pays Basque (Lapurdi, Nafarroa Beherea and Zuberoa) and, to a lesser extent, at those who visit them.<\/li>\n<li><strong>Similar distribution<\/strong>. Free of charge in 4 and 5* hotels and on sale mainly in newsagents&#8217; kiosks. CBM, as it is aimed at a more local public, is also distributed in shops, tennis and golf clubs, bars, thalassotherapy and beauty centres, events, restaurants, art galleries, delicatessen-gourmet spaces, etc. in the Basque Country.<\/li>\n<\/ul>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/cote-006.jpg\" alt=\"cote-006\" itemprop=\"image\" height=\"642\" width=\"970\" title=\"cote-006\" onerror=\"this.style.display='none'\"  \/>\n<h2>\n\t\tDigital editions\n\t<\/h2>\n\t<ul>\n<li>We publish two websites every day with up-to-date news on the sector. The CBM website is in French and the BMZ website is in Spanish, French, English and Basque. <strong>More than 470.000<\/strong> visits last year between the two websites. <a href=\"http:\/\/www.cotebasquemadame.fr\/\">cotebasquemadame.fr<\/a> and <a href=\"https:\/\/basquemagazine.com\/en\/\">www.basquemagazine.com<\/a><\/li>\n<li>We publish monthly digital magazines\/<strong>newsletters<\/strong> for <strong>professionals<\/strong> in the leisure\/tourism sector, by subscription via our respective websites. More than 3,200 recipients with opening rates of more than 26% rely on us to keep them informed about the sector.<\/li>\n<\/ul>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/05\/rugby.jpg\" alt=\"rugby\" itemprop=\"image\" height=\"633\" width=\"970\" title=\"rugby\" onerror=\"this.style.display='none'\"  \/>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/PORTADAsalaisons-petricorena-baigorry-hd-carton.jpg\" alt=\"PORTADAsalaisons-petricorena-baigorry-hd-carton\" itemprop=\"image\" height=\"647\" width=\"970\" title=\"PORTADAsalaisons-petricorena-baigorry-hd-carton\" onerror=\"this.style.display='none'\"  \/>\n<h2>\n\t\tSocial media\n\t<\/h2>\n\t<ul>\n<li>We started our collaboration on social networks by sharing four monthly publications with each other on <strong>Instagram<\/strong> and <strong>Facebook<\/strong>. This reinforces and broadens the dissemination of our content on the other side of the <strong>Bidasoa<\/strong>.<\/li>\n<li>In addition, with the <strong>shared publications<\/strong> that we are managing for the coming months, both the audience of C\u00f4te Basque Madame and BasqueMagazine will be able to see the same content simultaneously: the same publication will reach two audiences, which results in greater dissemination and reception of the content.<\/li>\n<\/ul>\n<h2>\n\t\tSubscribe to our Newsletter\n\t<\/h2>\n\t<p>We have the best quality tourism content and we deliver it to your inbox every fortnight.<\/p>\n\t\n\t\t\t<form id=\"sib_signup_form_4\" method=\"post\" class=\"sib_signup_form\">\n\t\t\t\t<div class=\"sib_loader\" style=\"display:none;\"><img\n\t\t\t\t\t\t\tsrc=\"https:\/\/basquemagazine.com\/wp-includes\/images\/spinner.gif\" alt=\"loader\"><\/div>\n\t\t\t\t<input type=\"hidden\" name=\"sib_form_action\" value=\"subscribe_form_submit\">\n\t\t\t\t<input type=\"hidden\" name=\"sib_form_id\" value=\"4\">\n                <input type=\"hidden\" name=\"sib_form_alert_notice\" value=\"Please fill out this field\">\n                <input type=\"hidden\" name=\"sib_form_invalid_email_notice\" value=\"Your email address is invalid\">\n                <input type=\"hidden\" name=\"sib_security\" value=\"fd083ef615\">\n\t\t\t\t<div class=\"sib_signup_box_inside_4\">\n\t\t\t\t\t<div style=\"\/*display:none*\/\" class=\"sib_msg_disp\">\n\t\t\t\t\t<\/div>\n                    \t\t\t\t\t<div class=\"formulario-inscripcion\">\r\n  <div class=\"correo\">\r\n    <p class=\"sib-email-area\">\r\n     <input type=\"email\" class=\"sib-email-area\" name=\"email\" required=\"required\" placeholder=\"Enter your email\">\r\n    <\/p>\r\n  <\/div>\r\n  <div class=\"boton\">\r\n    <p>\r\n      <input type=\"submit\" class=\"sib-default-btn\" value=\"I want to subscribe\">\r\n    <\/p>\r\n  <\/div>\r\n<\/div>\t\t\t\t<\/div>\n\t\t\t<\/form>\n\t\t\t<style>\n\t\t\t\tform#sib_signup_form_4 p.sib-alert-message {\n    padding: 6px 12px;\n    margin-bottom: 20px;\n    border: 1px solid transparent;\n    border-radius: 4px;\n    -webkit-box-sizing: border-box;\n    -moz-box-sizing: border-box;\n    box-sizing: border-box;\n}\nform#sib_signup_form_4 p.sib-alert-message-error {\n    background-color: #f2dede;\n    border-color: #ebccd1;\n    color: #a94442;\n}\nform#sib_signup_form_4 p.sib-alert-message-success {\n    background-color: #dff0d8;\n    border-color: #d6e9c6;\n    color: #3c763d;\n}\nform#sib_signup_form_4 p.sib-alert-message-warning {\n    background-color: #fcf8e3;\n    border-color: #faebcc;\n    color: #8a6d3b;\n}\n\t\t\t<\/style>\n\t\t\t\n<h2>\n\t\tTe va a encantar\n\t<\/h2>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/en\/gastronomy\/gastronomika-starts-the-culinary-anti-brexit\/\" content=\"Gastronomika starts the &#8220;culinary anti-Brexit&#8221;\" \/><meta itemprop=\"datePublished\" content=\"2022-10-04\" \/><meta itemprop=\"dateModified\" content=\"2022-10-04\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/en\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/SIMON-ROGAN-01.jpg\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"620\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/en\/gastronomy\/gastronomika-starts-the-culinary-anti-brexit\/' title='Gastronomika starts the &#8220;culinary anti-Brexit&#8221;'><img width=\"970\" height=\"620\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/SIMON-ROGAN-01.jpg\" alt=\"Simon Rogan.\" decoding=\"async\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/SIMON-ROGAN-01.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/SIMON-ROGAN-01-300x192.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/10\/SIMON-ROGAN-01-768x491.jpg 768w\" sizes=\"auto, (max-width: 970px) 100vw, 970px\" \/><\/a>\n\t\t<ul><li class='taxonomy-163'><a href='https:\/\/basquemagazine.com\/en\/category\/gastronomy\/'>Gastronomy<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/en\/gastronomy\/gastronomika-starts-the-culinary-anti-brexit\/' title='Gastronomika starts the &#8220;culinary anti-Brexit&#8221;'>Gastronomika starts the &#8220;culinary anti-Brexit&#8221;<\/a><\/h2>\n    \t<p>Simon Rogan heads the delegation of British chefs arriving in San Sebastian to share what is happening in the UK &#8220;which is very exciting&#8221;. San Sebastian Gastronomika, from 2 to 5 October.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/en\/gastronomy\/gastronomika-starts-the-culinary-anti-brexit\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/en\/culture\/ormaiztegi-viaduct-turns-157-years-old\/\" content=\"Ormaiztegi viaduct turns 157 years old\" \/><meta itemprop=\"datePublished\" content=\"2021-08-16\" \/><meta itemprop=\"dateModified\" content=\"2022-05-31\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/en\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/ZM_Trenzubia-1928-2.jpg\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"615\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/en\/culture\/ormaiztegi-viaduct-turns-157-years-old\/' title='Ormaiztegi viaduct turns 157 years old'><img width=\"970\" height=\"615\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/ZM_Trenzubia-1928-2.jpg\" alt=\"El viaducto en construcci\u00f3n\" decoding=\"async\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/ZM_Trenzubia-1928-2.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/ZM_Trenzubia-1928-2-300x190.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/ZM_Trenzubia-1928-2-768x487.jpg 768w\" sizes=\"auto, (max-width: 970px) 100vw, 970px\" \/><\/a>\n\t\t<ul><li class='taxonomy-52'><a href='https:\/\/basquemagazine.com\/en\/category\/culture\/'>Culture<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/en\/culture\/ormaiztegi-viaduct-turns-157-years-old\/' title='Ormaiztegi viaduct turns 157 years old'>Ormaiztegi viaduct turns 157 years old<\/a><\/h2>\n    \t<p>The Ormaiztegi viaduct, which connected the Madrid and Paris railway line, was inaugurated on 15 August 1864. The Zumalakarregi Museum offers guided tours of the viaduct.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/en\/culture\/ormaiztegi-viaduct-turns-157-years-old\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/en\/gastronomy\/the-international-culinary-action-on-the-road-will-end-at-the-bcc\/\" content=\"The international &#8216;Culinary Action! On the Road&#8217; will end at the BCC\" \/><meta itemprop=\"datePublished\" content=\"2022-07-07\" \/><meta itemprop=\"dateModified\" content=\"2022-09-07\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/en\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/07\/EDIFICIO-BCC1.jpg\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"569\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/en\/gastronomy\/the-international-culinary-action-on-the-road-will-end-at-the-bcc\/' title='The international &#8216;Culinary Action! On the Road&#8217; will end at the BCC'><img width=\"970\" height=\"569\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/07\/EDIFICIO-BCC1.jpg\" alt=\"Basque Culinary Center, Donostia San Sebasti\u00e1n\" decoding=\"async\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/07\/EDIFICIO-BCC1.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/07\/EDIFICIO-BCC1-300x176.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2022\/07\/EDIFICIO-BCC1-768x451.jpg 768w\" sizes=\"auto, (max-width: 970px) 100vw, 970px\" \/><\/a>\n\t\t<ul><li class='taxonomy-163'><a href='https:\/\/basquemagazine.com\/en\/category\/gastronomy\/'>Gastronomy<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/en\/gastronomy\/the-international-culinary-action-on-the-road-will-end-at-the-bcc\/' title='The international &#8216;Culinary Action! On the Road&#8217; will end at the BCC'>The international &#8216;Culinary Action! On the Road&#8217; will end at the BCC<\/a><\/h2>\n    \t<p>The serie of global events in &#8220;roadshow&#8221; format aimed at foodtech startups and startups in the field of 360\u00ba Gastronomy is back, with the aim of discovering the most innovative startups. The final of this international tour will take place at the Basque Culinary Center in San Sebastian in March 2023.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/en\/gastronomy\/the-international-culinary-action-on-the-road-will-end-at-the-bcc\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t<meta itemscope itemprop=\"mainEntityOfPage\" itemtype=\"https:\/\/schema.org\/WebPage\" itemid=\"https:\/\/basquemagazine.com\/en\/plans\/navarre-a-nature-that-thrills\/\" content=\"Navarre, a nature that thrills\" \/><meta itemprop=\"datePublished\" content=\"2021-08-19\" \/><meta itemprop=\"dateModified\" content=\"2022-05-31\" \/><meta itemprop=\"name\" content=\"BasqueMagazine\"\/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/en\/author\/tourmagazine\/\" \/><meta itemprop=\"name\" content=\"Tour Magazine\" \/><meta itemprop=\"url\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/Lumbier1.jpg\" \/><meta itemprop=\"width\" content=\"970\" \/><meta itemprop=\"height\" content=\"742\" \/><meta itemprop=\"interactionType\" content=\"https:\/\/schema.org\/CommentAction\" \/><meta itemprop=\"userInteractionCount\" content=\"0\" \/>\n\t<a href='https:\/\/basquemagazine.com\/en\/plans\/navarre-a-nature-that-thrills\/' title='Navarre, a nature that thrills'><img width=\"970\" height=\"742\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/Lumbier1.jpg\" alt=\"Lumbier\" decoding=\"async\" loading=\"lazy\" itemprop=\"image\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/Lumbier1.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/Lumbier1-300x229.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/08\/Lumbier1-768x587.jpg 768w\" sizes=\"auto, (max-width: 970px) 100vw, 970px\" \/><\/a>\n\t\t<ul><li class='taxonomy-165'><a href='https:\/\/basquemagazine.com\/en\/category\/the-good-life\/'>The Good Life<\/a><\/li><li class='taxonomy-167'><a href='https:\/\/basquemagazine.com\/en\/category\/plans\/'>Plans<\/a><\/li><\/ul>\n    <h2><a href='https:\/\/basquemagazine.com\/en\/plans\/navarre-a-nature-that-thrills\/' title='Navarre, a nature that thrills'>Navarre, a nature that thrills<\/a><\/h2>\n    \t<p>From the snowy peaks of the Pyrenees to the arid Bardenas Reales, we encourage you to discover the great natural wealth of Navarre.<\/p>\n    \t<a href=\"https:\/\/basquemagazine.com\/en\/plans\/navarre-a-nature-that-thrills\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\"\/><\/a>\n\t\t<!-- .pp-content-posts -->\n\n","protected":false},"excerpt":{"rendered":"<p>Following the recently established collaboration agreement between the two publishing companies, from now on more than 3 million local inhabitants and the millions of people who visit us every year, for tourism or business, will be conveniently informed about what is happening in the Basque Country, on both sides of the Bidasoa. A border that no longer exists for us.<\/p>\n","protected":false},"author":2,"featured_media":34493,"parent":6334,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[165],"tags":[188,197,212,181,185],"etiquetas_hoteles":[],"class_list":["post-34629","page","type-page","status-publish","has-post-thumbnail","hentry","category-the-good-life","tag-events","tag-gourmet-en","tag-pays-basque-en","tag-shopping","tag-travel"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.5 (Yoast SEO v26.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>C\u00f4te Basque Madame - BasqueMagazine, a powerful alliance - BasqueMagazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/basquemagazine.com\/en\/the-good-life\/cote-basque-madame-basquemagazine-a-powerful-alliance\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"C\u00f4te Basque Madame - BasqueMagazine, a powerful alliance\" \/>\n<meta property=\"og:description\" content=\"Following the recently established collaboration agreement between the two publishing companies, from now on more than 3 million local inhabitants and the millions of people who visit us every year, for tourism or business, will be conveniently informed about what is happening in the Basque Country, on both sides of the Bidasoa. 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