{"id":9138,"date":"2021-06-23T11:02:18","date_gmt":"2021-06-23T11:02:18","guid":{"rendered":"https:\/\/basquemagazine.com\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/"},"modified":"2022-05-31T09:29:44","modified_gmt":"2022-05-31T07:29:44","slug":"lopez-de-heredia-the-birdhouse-of-haro","status":"publish","type":"page","link":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/","title":{"rendered":"L\u00f3pez de Heredia, the birdhouse of Haro"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

In the mythical town of Haro you will find the L\u00f3pez de Heredia winery, the oldest in the town and one of the first three in La Rioja. Even those who don’t like wine will be amazed by their visit.<\/p>\n","protected":false},"author":2,"featured_media":4915,"parent":6320,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[163,167],"tags":[183,197,200,202],"etiquetas_hoteles":[],"class_list":["post-9138","page","type-page","status-publish","has-post-thumbnail","hentry","category-gastronomy","category-plans","tag-cocktail","tag-gourmet-en","tag-interior-en","tag-la-rioja-en"],"acf":[],"yoast_head":"\nL\u00f3pez de Heredia, the birdhouse of Haro - BasqueMagazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L\u00f3pez de Heredia, the birdhouse of Haro\" \/>\n<meta property=\"og:description\" content=\"In the mythical town of Haro you will find the L\u00f3pez de Heredia winery, the oldest in the town and one of the first three in La Rioja. Even those who don't like wine will be amazed by their visit.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/\" \/>\n<meta property=\"og:site_name\" content=\"BasqueMagazine\" \/>\n<meta property=\"article:modified_time\" content=\"2022-05-31T07:29:44+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"970\" \/>\n\t<meta property=\"og:image:height\" content=\"651\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/\",\"url\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/\",\"name\":\"L\u00f3pez de Heredia, the birdhouse of Haro - BasqueMagazine\",\"isPartOf\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg\",\"datePublished\":\"2021-06-23T11:02:18+00:00\",\"dateModified\":\"2022-05-31T07:29:44+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#primaryimage\",\"url\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg\",\"contentUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg\",\"width\":970,\"height\":651,\"caption\":\"El Txori Toki o casa de p\u00e1jaros\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Inicio\",\"item\":\"https:\/\/basquemagazine.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Gastronomy\",\"item\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"L\u00f3pez de Heredia, the birdhouse of Haro\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#website\",\"url\":\"https:\/\/basquemagazine.com\/en\/\",\"name\":\"BasqueMagazine\",\"description\":\"Our Tourism, daily updated\",\"publisher\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/basquemagazine.com\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#organization\",\"name\":\"Tour Magazine\",\"url\":\"https:\/\/basquemagazine.com\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png\",\"contentUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png\",\"width\":649,\"height\":99,\"caption\":\"Tour Magazine\"},\"image\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"L\u00f3pez de Heredia, the birdhouse of Haro - BasqueMagazine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/","og_locale":"en_US","og_type":"article","og_title":"L\u00f3pez de Heredia, the birdhouse of Haro","og_description":"In the mythical town of Haro you will find the L\u00f3pez de Heredia winery, the oldest in the town and one of the first three in La Rioja. Even those who don't like wine will be amazed by their visit.","og_url":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/","og_site_name":"BasqueMagazine","article_modified_time":"2022-05-31T07:29:44+00:00","og_image":[{"width":970,"height":651,"url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/","url":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/","name":"L\u00f3pez de Heredia, the birdhouse of Haro - BasqueMagazine","isPartOf":{"@id":"https:\/\/basquemagazine.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#primaryimage"},"image":{"@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#primaryimage"},"thumbnailUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg","datePublished":"2021-06-23T11:02:18+00:00","dateModified":"2022-05-31T07:29:44+00:00","breadcrumb":{"@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#primaryimage","url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg","contentUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/haro.bodegas-053.jpg","width":970,"height":651,"caption":"El Txori Toki o casa de p\u00e1jaros"},{"@type":"BreadcrumbList","@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/lopez-de-heredia-the-birdhouse-of-haro\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Inicio","item":"https:\/\/basquemagazine.com\/en\/"},{"@type":"ListItem","position":2,"name":"Gastronomy","item":"https:\/\/basquemagazine.com\/en\/gastronomy\/"},{"@type":"ListItem","position":3,"name":"L\u00f3pez de Heredia, the birdhouse of Haro"}]},{"@type":"WebSite","@id":"https:\/\/basquemagazine.com\/en\/#website","url":"https:\/\/basquemagazine.com\/en\/","name":"BasqueMagazine","description":"Our Tourism, daily updated","publisher":{"@id":"https:\/\/basquemagazine.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/basquemagazine.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/basquemagazine.com\/en\/#organization","name":"Tour Magazine","url":"https:\/\/basquemagazine.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png","contentUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png","width":649,"height":99,"caption":"Tour Magazine"},"image":{"@id":"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/9138","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/comments?post=9138"}],"version-history":[{"count":0,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/9138\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/6320"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/media\/4915"}],"wp:attachment":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/media?parent=9138"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/categories?post=9138"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/tags?post=9138"},{"taxonomy":"etiquetas_hoteles","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/etiquetas_hoteles?post=9138"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}