{"id":9150,"date":"2021-06-23T11:19:18","date_gmt":"2021-06-23T11:19:18","guid":{"rendered":"https:\/\/basquemagazine.com\/gastronomy\/nerua-guggenheim-bilbao\/"},"modified":"2022-05-31T09:30:15","modified_gmt":"2022-05-31T07:30:15","slug":"nerua-guggenheim-bilbao","status":"publish","type":"page","link":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/","title":{"rendered":"Nerua Guggenheim Bilbao"},"content":{"rendered":"\r\n<p><a href=\"https:\/\/basquemagazine.com\/en\/\">Inicio<\/a> \u00a0&gt;\u00a0\u00a0 <a href=\"https:\/\/basquemagazine.com\/en\/gastronomy\/\">Gastronomy<\/a> \u00a0&gt;\u00a0\u00a0 Nerua Guggenheim Bilbao<\/p>\r\n<h3>PLANS<\/h3>\r\n<h1>\u00a0<\/h1>\r\n<p><img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/plugins\/bb-plugin\/img\/pixel.png\" alt=\"\" \/><\/p>\r\n<h4>More about:<\/h4>\r\n<h5>\u00a0<\/h5>\r\n<p>The <strong>emblematic Bilbao restaurant<\/strong> sets its s<strong>ights on the future<\/strong>, evolving its proposal towards a language of freedom and movement. Nerua Guggenheim Bilbao <strong>reopened<\/strong> its doors on <strong>18 June<\/strong> with a <strong>new menu<\/strong> and an experience with rhythm.<\/p>\r\n<p><style type=\"text\/css\" data-key=\"share-buttons-sizes-s-\">.essb_links.essb_size_s .essb_link_svg_icon svg{height:16px;width:auto}.essb_links.essb_size_s .essb_icon{width:30px !important;height:30px !important}.essb_links.essb_size_s .essb_icon:before{font-size:16px !important;top:7px !important;left:7px !important}.essb_links.essb_size_s li a .essb_network_name{font-size:12px !important;font-weight:400 !important;line-height:12px !important}.essb_links.essb_size_s .essb_totalcount_item .essb_t_l_big,.essb_links.essb_size_s .essb_totalcount_item .essb_t_r_big{font-size:16px !important;line-height:16px !important}.essb_links.essb_size_s .essb_totalcount_item .essb_t_l_big .essb_t_nb_after,.essb_links.essb_size_s .essb_totalcount_item .essb_t_r_big .essb_t_nb_after{font-size:9px !important;line-height:9px !important;margin-top:1px !important}.essb_links.essb_size_s .essb_totalcount_item .essb_t_l_big.essb_total_icon:before,.essb_links.essb_size_s .essb_totalcount_item .essb_t_r_big.essb_total_icon:before{font-size:16px !important;line-height:26px !important}<\/style><div class=\"essb_links essb_counters essb_displayed_1616052906 essb_share essb_template_clear-retina essb_2083156722 essb_size_s print-no\" id=\"essb_displayed_1616052906_2083156722\" data-essb-postid=\"9150\" data-essb-position=\"1616052906\" data-essb-button-style=\"icon\" data-essb-template=\"clear-retina\" data-essb-counter-pos=\"hidden\" data-essb-url=\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/\" data-essb-fullurl=\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/\" data-essb-instance=\"2083156722\"><ul class=\"essb_links_list essb_force_hide_name essb_force_hide\"><li class=\"essb_item essb_totalcount_item essb_totalcount essb_tc_pos_leftbig\" data-counter-pos=\"leftbig\" data-counter-value=\"0\"><div class=\"essb-tc-block essb-tc-style-text-big\"><span class=\"essb-tc-block-number\">0<\/span><span class=\"essb-tc-block-text\">Veces compartido<\/span><\/div><\/li><li class=\"essb_item essb_link_whatsapp nolightbox essb_link_svg_icon\"> <a href=\"whatsapp:\/\/send?text=Nerua%20Guggenheim%20Bilbao%20https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F\" title=\"Share on WhatsApp\" onclick=\"essb.whatsapp('Nerua%20Guggenheim%20Bilbao%20https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F', '2083156722'); return false;\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_whatsapp essb-s-bg-whatsapp essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-whatsapp\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" width=\"32\" height=\"32\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M27.313 4.625c-3-3-7-4.625-11.25-4.625-8.75 0-15.875 7.125-15.875 15.875 0 2.75 0.75 5.5 2.125 7.938l-2.25 8.188 8.438-2.188c2.313 1.25 4.875 1.938 7.563 1.938v0c0 0 0 0 0 0 8.75 0 15.875-7.125 15.875-15.875 0-4.25-1.625-8.25-4.625-11.25zM16.063 29.063v0c-2.375 0-4.688-0.625-6.688-1.875l-0.5-0.25-5 1.313 1.313-4.875-0.313-0.5c-1.313-2.125-2-4.5-2-7 0-7.313 5.938-13.188 13.188-13.188 3.5 0 6.813 1.375 9.313 3.875s3.875 5.813 3.875 9.313c0 7.25-5.938 13.188-13.188 13.188zM23.313 19.188c-0.438-0.188-2.375-1.188-2.75-1.313-0.313-0.125-0.625-0.188-0.875 0.188-0.25 0.438-1 1.313-1.25 1.563s-0.438 0.313-0.875 0.125c-0.375-0.188-1.625-0.625-3.188-2-1.125-1-1.938-2.313-2.188-2.75-0.25-0.375 0-0.563 0.188-0.813 0.188-0.125 0.375-0.438 0.563-0.688 0.25-0.188 0.313-0.375 0.438-0.625s0.063-0.5-0.063-0.688c-0.063-0.188-0.875-2.188-1.188-2.938-0.375-0.813-0.688-0.688-0.938-0.688-0.188 0-0.5 0-0.75 0s-0.688 0.063-1.063 0.438c-0.375 0.438-1.375 1.375-1.375 3.313 0 2 1.438 3.875 1.625 4.125s2.813 4.25 6.75 6c0.938 0.375 1.688 0.625 2.25 0.813 1 0.313 1.813 0.25 2.5 0.188 0.813-0.125 2.375-1 2.688-1.938 0.375-0.875 0.375-1.688 0.25-1.875-0.125-0.125-0.375-0.25-0.75-0.438z\"><\/path><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_facebook nolightbox essb_link_svg_icon\"> <a href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F&t=Nerua+Guggenheim+Bilbao\" title=\"Share on Facebook\" onclick=\"essb.window(&#39;https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F&t=Nerua+Guggenheim+Bilbao&#39;,&#39;facebook&#39;,&#39;2083156722&#39;); return false;\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_facebook essb-s-bg-facebook essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-facebook\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><path d=\"M16 8.049c0-4.446-3.582-8.05-8-8.05C3.58 0-.002 3.603-.002 8.05c0 4.017 2.926 7.347 6.75 7.951v-5.625h-2.03V8.05H6.75V6.275c0-2.017 1.195-3.131 3.022-3.131.876 0 1.791.157 1.791.157v1.98h-1.009c-.993 0-1.303.621-1.303 1.258v1.51h2.218l-.354 2.326H9.25V16c3.824-.604 6.75-3.934 6.75-7.951\"><\/path><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_twitter nolightbox essb_link_twitter_x essb_link_svg_icon\"> <a href=\"https:\/\/x.com\/intent\/post?text=Nerua%20Guggenheim%20Bilbao&amp;url=https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F\" title=\"Share on Twitter\" onclick=\"essb.window(&#39;https:\/\/x.com\/intent\/post?text=Nerua%20Guggenheim%20Bilbao&amp;url=https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F&#39;,&#39;twitter&#39;,&#39;2083156722&#39;); return false;\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_twitter_x essb-s-bg-twitter essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-twitter_x\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" viewBox=\"0 0 24 24\"><path d=\"M18.244 2.25h3.308l-7.227 8.26 8.502 11.24H16.17l-5.214-6.817L4.99 21.75H1.68l7.73-8.835L1.254 2.25H8.08l4.713 6.231zm-1.161 17.52h1.833L7.084 4.126H5.117z\"><\/path><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_more nolightbox essb_link_svg_icon\"> <a href=\"#\" title=\"Share on &nbsp;\" onclick=\"essb.toggle_more(&#39;2083156722&#39;); return false;\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_more essb-s-bg-more essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-plus\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" height=\"32\" viewBox=\"0 0 32 32\" width=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32,13.8v4.4c0,0.6-0.2,1.1-0.6,1.6c-0.4,0.4-1,0.6-1.5,0.6h-9.5v9.4c0,0.6-0.2,1.2-0.6,1.6s-1,0.6-1.6,0.6h-4.3c-0.6,0-1.2-0.2-1.6-0.6c-0.4-0.4-0.6-1-0.6-1.6v-9.4H2.1c-0.6,0-1.1-0.2-1.5-0.6c-0.4-0.5-0.6-1-0.6-1.6v-4.4c0-0.6,0.2-1.1,0.6-1.5c0.4-0.4,1-0.6,1.5-0.6h9.5V2.1c0-0.6,0.2-1.1,0.6-1.5c0.4-0.5,1-0.6,1.6-0.6h4.3c0.6,0,1.2,0.2,1.6,0.6c0.4,0.4,0.6,0.9,0.6,1.5v9.5h9.5c0.6,0,1.1,0.2,1.5,0.6C31.8,12.7,32,13.2,32,13.8z\" \/><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_linkedin nolightbox essb_after_more essb_link_svg_icon\"> <a href=\"https:\/\/www.linkedin.com\/shareArticle?mini=true&amp;ro=true&amp;trk=EasySocialShareButtons&amp;title=Nerua+Guggenheim+Bilbao&amp;url=https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F\" title=\"Share on LinkedIn\" onclick=\"essb.window(&#39;https:\/\/www.linkedin.com\/shareArticle?mini=true&amp;ro=true&amp;trk=EasySocialShareButtons&amp;title=Nerua+Guggenheim+Bilbao&amp;url=https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F&#39;,&#39;linkedin&#39;,&#39;2083156722&#39;); return false;\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_linkedin essb-s-bg-linkedin essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-linkedin\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" width=\"32\" height=\"32\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M23.938 16.375c-0.438-0.5-1.188-0.75-2.25-0.75-1.375 0-2.313 0.438-2.875 1.188-0.563 0.813-0.813 1.938-0.813 3.375v10.938c0 0.188-0.063 0.375-0.25 0.563-0.125 0.125-0.375 0.25-0.563 0.25h-5.75c-0.188 0-0.375-0.125-0.563-0.25-0.125-0.188-0.25-0.375-0.25-0.563v-20.188c0-0.188 0.125-0.375 0.25-0.563 0.188-0.125 0.375-0.25 0.563-0.25h5.563c0.188 0 0.375 0.063 0.5 0.125s0.188 0.25 0.25 0.438c0 0.188 0.063 0.375 0.063 0.438s0 0.25 0 0.5c1.438-1.375 3.375-2 5.688-2 2.688 0 4.75 0.625 6.25 1.938 1.5 1.375 2.25 3.313 2.25 5.938v13.625c0 0.188-0.063 0.375-0.25 0.563-0.125 0.125-0.375 0.25-0.563 0.25h-5.875c-0.188 0-0.375-0.125-0.563-0.25-0.125-0.188-0.25-0.375-0.25-0.563v-12.313c0-1.063-0.188-1.875-0.563-2.438zM6.625 6.688c-0.75 0.75-1.688 1.125-2.75 1.125s-2-0.375-2.75-1.125c-0.75-0.75-1.125-1.625-1.125-2.75 0-1.063 0.375-1.938 1.125-2.688s1.688-1.188 2.75-1.188c1.063 0 2 0.438 2.75 1.188s1.125 1.625 1.125 2.688c0 1.125-0.375 2-1.125 2.75zM7.563 10.938v20.188c0 0.188-0.125 0.375-0.25 0.563-0.188 0.125-0.375 0.25-0.563 0.25h-5.75c-0.188 0-0.375-0.125-0.563-0.25-0.125-0.188-0.25-0.375-0.25-0.563v-20.188c0-0.188 0.125-0.375 0.25-0.563 0.188-0.125 0.375-0.25 0.563-0.25h5.75c0.188 0 0.375 0.125 0.563 0.25 0.125 0.188 0.25 0.375 0.25 0.563z\"><\/path><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_pinterest nolightbox essb_after_more essb_link_svg_icon\"> <a href=\"#\" title=\"Share on Pinterest\" onclick=\"essb.pinterest_picker(&#39;2083156722&#39;); return false;\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_pinterest essb-s-bg-pinterest essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-pinterest\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" width=\"32\" height=\"32\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M10.625 12.25c0-1.375 0.313-2.5 1.063-3.438 0.688-0.938 1.563-1.438 2.563-1.438 0.813 0 1.438 0.25 1.875 0.813s0.688 1.25 0.688 2.063c0 0.5-0.125 1.125-0.313 1.813-0.188 0.75-0.375 1.625-0.688 2.563-0.313 1-0.563 1.75-0.688 2.313-0.25 1-0.063 1.875 0.563 2.625 0.625 0.688 1.438 1.063 2.438 1.063 1.75 0 3.188-1 4.313-2.938 1.125-2 1.688-4.375 1.688-7.188 0-2.125-0.688-3.875-2.063-5.25-1.375-1.313-3.313-2-5.813-2-2.813 0-5.063 0.875-6.75 2.688-1.75 1.75-2.625 3.875-2.625 6.375 0 1.5 0.438 2.75 1.25 3.75 0.313 0.313 0.375 0.688 0.313 1.063-0.125 0.313-0.25 0.813-0.375 1.5-0.063 0.25-0.188 0.438-0.375 0.5s-0.375 0.063-0.563 0c-1.313-0.563-2.25-1.438-2.938-2.75s-1-2.813-1-4.5c0-1.125 0.188-2.188 0.563-3.313s0.875-2.188 1.625-3.188c0.75-1.063 1.688-1.938 2.688-2.75 1.063-0.813 2.313-1.438 3.875-1.938 1.5-0.438 3.125-0.688 4.813-0.688 1.813 0 3.438 0.313 4.938 0.938 1.5 0.563 2.813 1.375 3.813 2.375 1.063 1.063 1.813 2.188 2.438 3.5 0.563 1.313 0.875 2.688 0.875 4.063 0 3.75-0.938 6.875-2.875 9.313-1.938 2.5-4.375 3.688-7.375 3.688-1 0-1.938-0.188-2.813-0.688-0.875-0.438-1.5-1-1.875-1.688-0.688 2.938-1.125 4.688-1.313 5.25-0.375 1.438-1.25 3.188-2.688 5.25h-1.313c-0.25-2.563-0.188-4.688 0.188-6.375l2.438-10.313c-0.375-0.813-0.563-1.813-0.563-3.063z\"><\/path><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_telegram nolightbox essb_after_more essb_link_svg_icon\"> <a href=\"https:\/\/telegram.me\/share\/url?url=https%3A%2F%2Fbasquemagazine.com%2Fen%2Fgastronomy%2Fnerua-guggenheim-bilbao%2F&text=Nerua%20Guggenheim%20Bilbao\" title=\"Share on Telegram\" onclick=\"essb.tracking_only('', 'telegram', '2083156722', true);\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_telegram essb-s-bg-telegram essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-telegram\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" width=\"28\" height=\"32\" viewBox=\"0 0 28 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M27.919 6.162l-4.225 19.925c-0.319 1.406-1.15 1.756-2.331 1.094l-6.438-4.744-3.106 2.988c-0.344 0.344-0.631 0.631-1.294 0.631l0.463-6.556 11.931-10.781c0.519-0.463-0.113-0.719-0.806-0.256l-14.75 9.287-6.35-1.988c-1.381-0.431-1.406-1.381 0.288-2.044l24.837-9.569c1.15-0.431 2.156 0.256 1.781 2.013z\"><\/path><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_mail nolightbox essb_after_more essb_link_svg_icon\"> <a href=\"#\" title=\"Share on Email\" onclick=\"essb_open_mailform(&#39;2083156722&#39;); return false;\" target=\"_blank\" rel=\"noreferrer noopener nofollow\" class=\"nolightbox\" ><span class=\"essb_icon essb_icon_mail essb-s-bg-mail essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-mail\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 60 60\"><polygon points=\"60,50.234 60,9.944 39.482,30.536 \" \/><polygon points=\"0,9.941 0,50.234 20.519,30.535 \" \/><path d=\"M1.387,8.5l21.002,21.08c0.121,0.051,0.471,0.415,0.517,0.519l5.941,5.963c0.635,0.591,1.672,0.59,2.333-0.025l5.911-5.933c0.046-0.105,0.4-0.473,0.522-0.524L58.615,8.5H1.387z\" \/><path d=\"M38.07,31.954l-5.5,5.52c-0.73,0.68-1.657,1.019-2.58,1.019c-0.914,0-1.823-0.332-2.533-0.993l-5.526-5.546L1.569,51.5h56.862L38.07,31.954z\" \/><\/svg><\/span><span class=\"essb_network_name essb_noname\"><\/span><\/a><span class=\"essb_counter_hidden\" data-cnt=\"\" data-cnt-short=\"\"><\/span><\/li><li class=\"essb_item essb_link_less nolightbox essb_after_more essb_link_svg_icon\"> <a href=\"#\" title=\"\" onclick=\"essb.toggle_less(&#39;2083156722&#39;); return false;\" target=\"_blank\" rel=\"nofollow\" class=\"\"><span class=\"essb_icon essb_icon_less essb-s-bg-mail essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network essb-s-bg-mail essb-s-c-light essb-s-ch-light essb-s-bgh-dark essb-s-bg-network\"><svg class=\"essb-svg-icon essb-svg-icon-minus\" aria-hidden=\"true\" role=\"img\" focusable=\"false\" width=\"32\" height=\"32\" viewBox=\"0 0 32 32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M32,13.8v4.4c0,0.6-0.2,1.1-0.6,1.6c-0.4,0.4-1,0.6-1.5,0.6H2.1c-0.6,0-1.1-0.2-1.5-0.6c-0.4-0.5-0.6-1-0.6-1.6v-4.4c0-0.6,0.2-1.1,0.6-1.5c0.4-0.4,1-0.6,1.5-0.6h27.7c0.6,0,1.1,0.2,1.5,0.6C31.8,12.7,32,13.2,32,13.8z\" \/><\/svg><\/span><span class=\"essb_network_name\"><\/span><\/a><\/li><\/ul><\/div> <img decoding=\"async\" title=\"Joseawwwwn-Alija-authorAndo\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Joseawwwwn-Alija-authorAndo.jpg\" alt=\"Josean Alija\" width=\"970\" height=\"728\" \/> Josean Alija<\/p>\r\n<p><strong>A decade<\/strong> after it opened its doors for the first time, the Nerua Guggenheim Bilbao restaurant is looking to the future and <strong>presenting a revised gastronomic proposal<\/strong>: freer, more dynamic and plural.<\/p>\r\n<p>The restaurant, which <strong>reopened its doors on 18 June<\/strong> after six months spent working on revising the experience, will do so with a menu designed to the rhythm of nature. <strong>16 dishes that praise 16 seasonal products<\/strong>, from the essence, respect for the territory, in a format that invites you to share, to nibble and to build your own experience.<\/p>\r\n<p>A menu that <strong>now, in summer, features iconic products,<\/strong> with starters to share such as Cantabrian anchovies, presented in a trio: roasted, fried and in sage; or txitxarro, in olive pickle, refreshing and tasty.<\/p>\r\n<p>In addition to the menu, <strong>it also offers an 8-step gastronomic route<\/strong>, Muina, a path for those who wish to explore the core of Nerua&#8217;s cuisine (from 80 euros).<\/p>\r\n<p><img decoding=\"async\" title=\"anchdeeeeeeeoas-hojas-de-pm\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/anchdeeeeeeeoas-hojas-de-pm.jpg\" alt=\"Anchovies with Anglet pepper leaves\" width=\"970\" height=\"414\" \/> Anchovies with Anglet pepper leaves<\/p>\r\n<p>Ten years ago, Nerua was born with the desire to offer a sample of Bilbao&#8217;s gastronomic culture in a <strong>haute cuisine format<\/strong> inside the Guggenheim Museum Bilbao.<\/p>\r\n<p>A few months after its opening, Nerua Guggenheim Bilbao was <strong>awarded a Michelin star and three Repsol suns<\/strong>, and after several years among the 100 best restaurants in the world, in 2019 it was ranked 32nd on <strong>The World&#8217;s 50 Best Restaurant list<\/strong>.<\/p>\r\n<p>From the outset, the project was a risky bet promoted by <strong>Juan Ignacio Vidarte<\/strong>, director of the Guggenheim Museum Bilbao, and <strong>Bixente Arrieta<\/strong>, co-founder together with<strong> Andoni Luis Aduriz<\/strong> of<strong> IXO Group<\/strong>, a business group specialising in restaurants.<\/p>\r\n<p><img decoding=\"async\" title=\"Nerueeeeeeea-cocina-1000x60\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Nerueeeeeeea-cocina-1000x60-1.jpg\" alt=\"Cooking at Nerua\" width=\"970\" height=\"582\" \/><\/p>\r\n<p>With its goals achieved and with a pandemic in its midst, in 2020 the Nerua team began to consider the <strong>evolution of the project<\/strong>, with the desire to take another step forward in its trajectory over the next decade: <strong>to leave a mark with part of our culture<\/strong>, gastronomy, on the <strong>millions of visitors who come to the Basque Country<\/strong> and pass through the <strong>Guggenheim Museum Bilbao<\/strong>.<\/p>\r\n<p>In the words of <strong>Juan Ignacio Vidarte<\/strong>, <strong>director of the Museum<\/strong>, &#8220;Gastronomy has been part of the Guggenheim Museum Bilbao since its origins. We were pioneers in incorporating it into our visitors&#8217; experience as a perfect complement to the enjoyment of a visit to the Museum, especially since it is a substantial element of our culture. In addition, by offering three different gastronomic alternatives such as Nerua, Bistr\u00f3 and the Bar, I am sure that all visitors can find the option that best suits them&#8221;.<\/p>\r\n<p>You can&#8217;t lose:<\/p>\r\n<p><a title=\"Basuki, much more than a great restaurant in Bilbao\" href=\"https:\/\/basquemagazine.com\/en\/basuki-much-more-than-a-great-restaurant-in-bilbao\/\"><img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/G8A6353_.jpg\" sizes=\"(max-width: 970px) 100vw, 970px\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/G8A6353_.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/G8A6353_-300x176.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/G8A6353_-768x450.jpg 768w\" alt=\"Basuki Dining Room\" width=\"970\" height=\"568\" \/><\/a> <a href=\"https:\/\/basquemagazine.com\/en\/category\/gastronomy\/\" rel=\"tag\">Gastronomy<\/a><\/p>\r\n<h2><a title=\"Basuki, much more than a great restaurant in Bilbao\" href=\"https:\/\/basquemagazine.com\/en\/basuki-much-more-than-a-great-restaurant-in-bilbao\/\">Basuki, much more than a great restaurant in Bilbao<\/a><\/h2>\r\n<p>El Basuki is a space for social gastronomy. Different. It combines good cuisine, magnificent wines, an excellent cocktail bar, art, music and culture.<\/p>\r\n<p><a href=\"https:\/\/basquemagazine.com\/en\/basuki-much-more-than-a-great-restaurant-in-bilbao\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\" \/><\/a><\/p>\r\n<!-- .pp-content-posts -->\r\n<p><img decoding=\"async\" title=\"Nerueeeeeeeeea-Interior-117\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Nerueeeeeeeeea-Interior-117.jpg\" alt=\"Nerua dining room\" width=\"970\" height=\"497\" \/> Nerua dining room<\/p>\r\n<p>Abandoibarra Etorb. 2,\u00a0 \u00a0 \u00a048001 Bilbo, Bizkaia<\/p>\r\n<h2>Subscribe to our Newsletter<\/h2>\r\n<p>We have the best tourist quality content and we send it to your inbox every month.<\/p>\r\n\n\t\t\t<form id=\"sib_signup_form_4\" method=\"post\" class=\"sib_signup_form\">\n\t\t\t\t<div class=\"sib_loader\" style=\"display:none;\"><img\n\t\t\t\t\t\t\tsrc=\"https:\/\/basquemagazine.com\/wp-includes\/images\/spinner.gif\" alt=\"loader\"><\/div>\n\t\t\t\t<input type=\"hidden\" name=\"sib_form_action\" value=\"subscribe_form_submit\">\n\t\t\t\t<input type=\"hidden\" name=\"sib_form_id\" value=\"4\">\n                <input type=\"hidden\" name=\"sib_form_alert_notice\" value=\"Please fill out this field\">\n                <input type=\"hidden\" name=\"sib_form_invalid_email_notice\" value=\"Your email address is invalid\">\n                <input type=\"hidden\" name=\"sib_security\" value=\"f28a2a56db\">\n\t\t\t\t<div class=\"sib_signup_box_inside_4\">\n\t\t\t\t\t<div style=\"\/*display:none*\/\" class=\"sib_msg_disp\">\n\t\t\t\t\t<\/div>\n                    \t\t\t\t\t<div class=\"formulario-inscripcion\">\r\n  <div class=\"correo\">\r\n    <p class=\"sib-email-area\">\r\n     <input type=\"email\" class=\"sib-email-area\" name=\"email\" required=\"required\" placeholder=\"Enter your email\">\r\n    <\/p>\r\n  <\/div>\r\n  <div class=\"boton\">\r\n    <p>\r\n      <input type=\"submit\" class=\"sib-default-btn\" value=\"I want to subscribe\">\r\n    <\/p>\r\n  <\/div>\r\n<\/div>\t\t\t\t<\/div>\n\t\t\t<\/form>\n\t\t\t<style>\n\t\t\t\tform#sib_signup_form_4 p.sib-alert-message {\n    padding: 6px 12px;\n    margin-bottom: 20px;\n    border: 1px solid transparent;\n    border-radius: 4px;\n    -webkit-box-sizing: border-box;\n    -moz-box-sizing: border-box;\n    box-sizing: border-box;\n}\nform#sib_signup_form_4 p.sib-alert-message-error {\n    background-color: #f2dede;\n    border-color: #ebccd1;\n    color: #a94442;\n}\nform#sib_signup_form_4 p.sib-alert-message-success {\n    background-color: #dff0d8;\n    border-color: #d6e9c6;\n    color: #3c763d;\n}\nform#sib_signup_form_4 p.sib-alert-message-warning {\n    background-color: #fcf8e3;\n    border-color: #faebcc;\n    color: #8a6d3b;\n}\n\t\t\t<\/style>\n\t\t\t\r\n<h2>You will love it<\/h2>\r\n<p><a title=\"A walk through the best Romanesque in \u00c1lava\" href=\"https:\/\/basquemagazine.com\/en\/plans\/a-walk-through-the-best-romanesque-in-alava\/\"><img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/paseo-romanico-planes.jpg\" sizes=\"(max-width: 970px) 100vw, 970px\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/paseo-romanico-planes.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/paseo-romanico-planes-300x169.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/paseo-romanico-planes-768x432.jpg 768w\" alt=\"Santuario de nuestra se\u00f1ora de Estibaliz\" width=\"970\" height=\"546\" \/><\/a> <a href=\"https:\/\/basquemagazine.com\/en\/category\/culture\/\" rel=\"tag\">Culture<\/a>, <a href=\"https:\/\/basquemagazine.com\/en\/category\/plans\/\" rel=\"tag\">Plans<\/a><\/p>\r\n<h2><a title=\"A walk through the best Romanesque in \u00c1lava\" href=\"https:\/\/basquemagazine.com\/en\/plans\/a-walk-through-the-best-romanesque-in-alava\/\">A walk through the best Romanesque in \u00c1lava<\/a><\/h2>\r\n<p>In the following pages we suggest you get to know this valuable heritage and take advantage of the occasion to also enjoy the towns, culture, gastronomy and nature of the province.<\/p>\r\n<p><a href=\"https:\/\/basquemagazine.com\/en\/plans\/a-walk-through-the-best-romanesque-in-alava\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\" \/><\/a> <a title=\"Your special day, at Hotel Mar\u00eda Cristina\" href=\"https:\/\/basquemagazine.com\/en\/your-special-day-at-hotel-maria-cristina\/\"><img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/07\/Xjmbielsa0032.jpg\" sizes=\"(max-width: 970px) 100vw, 970px\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/07\/Xjmbielsa0032.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/07\/Xjmbielsa0032-300x183.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/07\/Xjmbielsa0032-768x470.jpg 768w\" alt=\"Comedor\" width=\"970\" height=\"593\" \/><\/a> <a href=\"https:\/\/basquemagazine.com\/en\/category\/the-good-life\/\" rel=\"tag\">The Good Life<\/a><\/p>\r\n<h2><a title=\"Your special day, at Hotel Mar\u00eda Cristina\" href=\"https:\/\/basquemagazine.com\/en\/your-special-day-at-hotel-maria-cristina\/\">Your special day, at Hotel Mar\u00eda Cristina<\/a><\/h2>\r\n<p>With over one hundred years&#8217; experience hosting nuptial celebrations, Hotel Mar\u00eda Cristina \u2013 A Luxury Collection Hotel, is San Sebastian&#8217;s finest wedding venue.<\/p>\r\n<p><a href=\"https:\/\/basquemagazine.com\/en\/your-special-day-at-hotel-maria-cristina\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\" \/><\/a> <a title=\"Garazi S\u00e1nchez, surfer: \u201cI need to be passionate with what I do\u201d\" href=\"https:\/\/basquemagazine.com\/en\/the-good-life\/garazi-sanchez-surfer-i-need-to-be-passionate-with-what-i-do\/\"><img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/04\/garazi-sanchez-tokio.jpg\" sizes=\"(max-width: 970px) 100vw, 970px\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/04\/garazi-sanchez-tokio.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/04\/garazi-sanchez-tokio-300x169.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/04\/garazi-sanchez-tokio-768x432.jpg 768w\" alt=\"\" width=\"970\" height=\"546\" \/><\/a> <a href=\"https:\/\/basquemagazine.com\/en\/category\/the-good-life\/\" rel=\"tag\">The Good Life<\/a><\/p>\r\n<h2><a title=\"Garazi S\u00e1nchez, surfer: \u201cI need to be passionate with what I do\u201d\" href=\"https:\/\/basquemagazine.com\/en\/the-good-life\/garazi-sanchez-surfer-i-need-to-be-passionate-with-what-i-do\/\">Garazi S\u00e1nchez, surfer: \u201cI need to be passionate with what I do\u201d<\/a><\/h2>\r\n<p>Possibly when this interview is published Garazi S\u00e1nchez (Algorta, 1992) will be surfing in El Salvador, competing to achieve his great goal, participate in the Tokyo Olympics.<\/p>\r\n<p><a href=\"https:\/\/basquemagazine.com\/en\/the-good-life\/garazi-sanchez-surfer-i-need-to-be-passionate-with-what-i-do\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\" \/><\/a> <a title=\"Kubo Kutxa, a point of reference in the cultural life of Donosti\" href=\"https:\/\/basquemagazine.com\/en\/culture\/kubo-kutxa-a-point-of-reference-in-the-cultural-life-of-donosti\/\"><img decoding=\"async\" src=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Kubo-kutxa-1-1.jpg\" sizes=\"(max-width: 970px) 100vw, 970px\" srcset=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Kubo-kutxa-1-1.jpg 970w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Kubo-kutxa-1-1-300x154.jpg 300w, https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/Kubo-kutxa-1-1-768x394.jpg 768w\" alt=\"Outside Kubo Kutxa hall, Donostia\/San Sebastian\" width=\"970\" height=\"497\" \/><\/a> <a href=\"https:\/\/basquemagazine.com\/en\/category\/culture\/\" rel=\"tag\">Culture<\/a><\/p>\r\n<h2><a title=\"Kubo Kutxa, a point of reference in the cultural life of Donosti\" href=\"https:\/\/basquemagazine.com\/en\/culture\/kubo-kutxa-a-point-of-reference-in-the-cultural-life-of-donosti\/\">Kubo Kutxa, a point of reference in the cultural life of Donosti<\/a><\/h2>\r\n<p>A cultural reference, a place to show all kinds of artistic expressions and a meeting place for artists, experts, critics and the public.<\/p>\r\n<p><a href=\"https:\/\/basquemagazine.com\/en\/culture\/kubo-kutxa-a-point-of-reference-in-the-cultural-life-of-donosti\/\">Seguir leyendo <img decoding=\"async\" src=\"\/wp-content\/uploads\/flecha-seguir-leyendo.svg\" alt=\"icono\" \/><\/a><\/p>\r\n<!-- .pp-content-posts -->","protected":false},"excerpt":{"rendered":"<p>The emblematic Bilbao restaurant sets its sights on the future, evolving its proposal towards a language of freedom and movement. Nerua Guggenheim Bilbao opens its doors with a new menu and an experience with rhythm.<\/p>\n","protected":false},"author":2,"featured_media":4894,"parent":6320,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[163],"tags":[174,176,197,216],"etiquetas_hoteles":[],"class_list":["post-9150","page","type-page","status-publish","has-post-thumbnail","hentry","category-gastronomy","tag-bizkaia-en","tag-capitals","tag-gourmet-en","tag-restaurants"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.5 (Yoast SEO v26.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Nerua Guggenheim Bilbao - BasqueMagazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nerua Guggenheim Bilbao\" \/>\n<meta property=\"og:description\" content=\"The emblematic Bilbao restaurant sets its sights on the future, evolving its proposal towards a language of freedom and movement. Nerua Guggenheim Bilbao opens its doors with a new menu and an experience with rhythm.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/\" \/>\n<meta property=\"og:site_name\" content=\"BasqueMagazine\" \/>\n<meta property=\"article:modified_time\" content=\"2022-05-31T07:30:15+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"636\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/\",\"url\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/\",\"name\":\"Nerua Guggenheim Bilbao - BasqueMagazine\",\"isPartOf\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg\",\"datePublished\":\"2021-06-23T11:19:18+00:00\",\"dateModified\":\"2022-05-31T07:30:15+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#primaryimage\",\"url\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg\",\"contentUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg\",\"width\":1200,\"height\":636,\"caption\":\"Outside the Nerua Guggenheim\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Inicio\",\"item\":\"https:\/\/basquemagazine.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Gastronomy\",\"item\":\"https:\/\/basquemagazine.com\/en\/gastronomy\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Nerua Guggenheim Bilbao\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#website\",\"url\":\"https:\/\/basquemagazine.com\/en\/\",\"name\":\"BasqueMagazine\",\"description\":\"Our Tourism, daily updated\",\"publisher\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/basquemagazine.com\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#organization\",\"name\":\"Tour Magazine\",\"url\":\"https:\/\/basquemagazine.com\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png\",\"contentUrl\":\"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png\",\"width\":649,\"height\":99,\"caption\":\"Tour Magazine\"},\"image\":{\"@id\":\"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Nerua Guggenheim Bilbao - BasqueMagazine","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/","og_locale":"en_US","og_type":"article","og_title":"Nerua Guggenheim Bilbao","og_description":"The emblematic Bilbao restaurant sets its sights on the future, evolving its proposal towards a language of freedom and movement. Nerua Guggenheim Bilbao opens its doors with a new menu and an experience with rhythm.","og_url":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/","og_site_name":"BasqueMagazine","article_modified_time":"2022-05-31T07:30:15+00:00","og_image":[{"width":1200,"height":636,"url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/","url":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/","name":"Nerua Guggenheim Bilbao - BasqueMagazine","isPartOf":{"@id":"https:\/\/basquemagazine.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#primaryimage"},"image":{"@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#primaryimage"},"thumbnailUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg","datePublished":"2021-06-23T11:19:18+00:00","dateModified":"2022-05-31T07:30:15+00:00","breadcrumb":{"@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#primaryimage","url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg","contentUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/05\/author-Andoni-Epelde-txiki-e1621342881295-1200x636-1.jpg","width":1200,"height":636,"caption":"Outside the Nerua Guggenheim"},{"@type":"BreadcrumbList","@id":"https:\/\/basquemagazine.com\/en\/gastronomy\/nerua-guggenheim-bilbao\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Inicio","item":"https:\/\/basquemagazine.com\/en\/"},{"@type":"ListItem","position":2,"name":"Gastronomy","item":"https:\/\/basquemagazine.com\/en\/gastronomy\/"},{"@type":"ListItem","position":3,"name":"Nerua Guggenheim Bilbao"}]},{"@type":"WebSite","@id":"https:\/\/basquemagazine.com\/en\/#website","url":"https:\/\/basquemagazine.com\/en\/","name":"BasqueMagazine","description":"Our Tourism, daily updated","publisher":{"@id":"https:\/\/basquemagazine.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/basquemagazine.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/basquemagazine.com\/en\/#organization","name":"Tour Magazine","url":"https:\/\/basquemagazine.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png","contentUrl":"https:\/\/basquemagazine.com\/wp-content\/uploads\/2021\/03\/logo-tour-magazine.png","width":649,"height":99,"caption":"Tour Magazine"},"image":{"@id":"https:\/\/basquemagazine.com\/en\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/9150","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/comments?post=9150"}],"version-history":[{"count":0,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/9150\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/pages\/6320"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/media\/4894"}],"wp:attachment":[{"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/media?parent=9150"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/categories?post=9150"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/tags?post=9150"},{"taxonomy":"etiquetas_hoteles","embeddable":true,"href":"https:\/\/basquemagazine.com\/en\/wp-json\/wp\/v2\/etiquetas_hoteles?post=9150"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}