Rifkin's Festival is a tribute to San Sebastian and the great directors of classic cinema. We invite you to embark on a journey in which you can get to know the city in all its splendour through the lens of Vittorio Storaro (Apocalypse Now, The Last Emperor). The director of photography, as usual in his collaborations with Woody Allen, portrays Donostia through two opposing worlds: the external reality of the festival and the city full of light and colour; and the internal life and dreams of Mort in black and white.
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Cristina Oria chooses Donostia “guided by her heart”
The chef and businesswoman Cristina Oria has chosen Donostia-San Sebastián to open her first establishment outside Madrid. And she has done so in the heart of the city centre, on Avenida de La Libertad, in a large three-storey space that combines a shop and a restaurant.
Chapter II. Basques in America. Saddle Island, The mystery of the red tiles
We continue our journey through the life of the Basques in America and we do it now in the lands of Newfoundland, in Canada: ‘Saddle Island, The mystery of the red tiles’. Photographer David Quintas and writer Martin Ibarrola.
Andoni Luis Aduriz: “Inspiration comes from my travels around the world”
Aduriz tells us about his international gastronomic preferences
Cook&Fashion 2022, the best in fashion and gastronomy
Two vital needs such as eating and dressing, elevated to the category of art through the sensitivity of fashion and cuisine professionals. Cook&Fashion, considered by the specialised press as the best event that combines fashion and gastronomy, is back on 2 June at the San Telmo Museum.