“¡Santurtzi, the pretty town!”
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Santurtzi Itsas Museoa
The Museum of the Sea, Santurtzi Itsas Museoa, interprets, in an original and adapted way, the history of Santurtzi and its seafarers, and helps to understand the transformation of our coastline over the centuries. The rowing and the tradition of the regattas of the "traineras" and the "sardineras" occupy an important place in this space.
Mondays to Saturdays 10:00-19:00
Sunday 10:00-15:00
Get to know the Port
With the aim of linking the Port of Bilbao with its surroundings, the Port Authority of Bilbao has developed the "Ezagutu portua" programme, which offers guided educational visits to show both the historical development and the current reality of port activity.
Free guided tours every weekend at 10:30
Other activities
"Santurtzi Bonita Aldea". Guided tours of the most outstanding places in Santurtzi, every weekend at 11:00 and 12:30.
"Agurtza Museum Ship". Guided tours to get to know the boat, every weekend at 11:00 and 12:30.
More information and bookings at www.visitsanturtzi.eus
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‘So Gipuzkoa’ to reward good tourism practices
Gipuzkoa Tourism has announced the first edition of the So Gipuzkoa Awards, a prize that rewards the good practices that are being carried out in tourism in the territory.
Nerua Guggenheim Bilbao
The emblematic Bilbao restaurant sets its sights on the future, evolving its proposal towards a language of freedom and movement. Nerua Guggenheim Bilbao opens its doors with a new menu and an experience with rhythm.
Kubo Kutxa presents an exhibition by Soledad Sevilla
‘My own landscape’, an exhibition that is conceived as an immersion into the world created by the artist, who understands painting as a vital posture, presents us with her landscape, ordered, light, pure and frank, based on a profound investigation into geometry, space and light. Until 28 May.
‘Karrakelas’ or the return of a traditional appetizer from San Sebastian
The two Sundays of the regatta trawlers in La Concha are approaching and there is nothing better than enjoying them with some ‘karrakelas’ or ‘kiskillas’ in hand, you have them in La Jarana.